Atomic Gourmet
Cooking Basicsspacerspacer
Culinary Glossaryspacerspacer
American Cuisinespacerspacer
Hispanic Cuisinespacerspacer
French Cuisinespacerspacer
German Cuisinespacerspacer
spacerItalian Cuisinespacerspacer
Soupspacer
Saladspacer
Appetizerspacer
Main Coursespacer
Dessert & Breadspacer
Saucesspacer
Side Dishesspacer
Breakfast & Brunchspacer
The Chefs Menusspacerspacer
nav footer
"De gustibus non est disputandum"
(there is no disputing about tastes)
Michael Thorne Executive Chef, AtomicGourmet.com
Atomic Gourmet
Recipe search


Italian Appetizer Recipes

 

Dish ThumbnailJean Berteau Cotes Du Rhone 2003
Overall Rating: Jay, Kent and Lawrence gave this wine an overall rating of 4
Dish ThumbnailArtichoke Dip
Difficulty Level: Easy
Dish ThumbnailBasic Polenta
Difficulty Level: Easy
Dish ThumbnailCaponata
Difficulty Level: Easy
Dish ThumbnailCarciofi Alla Romana
Difficulty Level: Easy
Artichokes Roman Style
Dish ThumbnailEggplant Manicotti
Difficulty Level: Easy
Dish ThumbnailFrittata Di Spinaci Con Pancetta
Difficulty Level: Easy
An Italian omelette with spinach and cured bacon
Dish ThumbnailFrittata Verde
Difficulty Level: Easy
an Italian vegetarian omelette with porchini mushrooms and spinach
Dish ThumbnailHot Italian Sausage
Difficulty Level: Easy
Dish ThumbnailMussels In White Wine
Difficulty Level: Easy
Dish ThumbnailPanzanella
Difficulty Level: Easy
Italian Bread Salad



© 2018 Atomic Gourmet - Powered by infaCORE™