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"De gustibus non est disputandum"
(there is no disputing about tastes)
Michael Thorne Executive Chef,
Atomic Gourmet
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Italian Side Dish Recipes


Dish ThumbnailJean Berteau Cotes Du Rhone 2003
Overall Rating: Jay, Kent and Lawrence gave this wine an overall rating of 4
Dish ThumbnailBasic Polenta
Difficulty Level: Easy
Dish ThumbnailCaponata
Difficulty Level: Easy
Dish ThumbnailCarciofi Alla Romana
Difficulty Level: Easy
Artichokes Roman Style
Dish ThumbnailEggplant Manicotti
Difficulty Level: Easy
Dish ThumbnailPappardelle Alle Sevise
Difficulty Level: Medium
Dish ThumbnailPasta alla Caruso
Difficulty Level: Medium
Dish ThumbnailPasta alla Puttanesca
Difficulty Level: Easy
A spicy melange of italian ingredients with a pungent aroma
Dish ThumbnailRisotto alla Parmigiana
Difficulty Level: Hard
Dish ThumbnailRisotto Milanese
Difficulty Level: Medium
Basic risotto with the addition of saffron.
Dish ThumbnailTortelloni Di Zucca
Difficulty Level: Hard
Fresh pasta makes this dish slightly difficult to prep, but, well worth the effort,

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