Atomic Gourmet
Cooking Basicsspacerspacer
Culinary Glossaryspacerspacer
American Cuisinespacerspacer
Hispanic Cuisinespacerspacer
French Cuisinespacerspacer
German Cuisinespacerspacer
Italian Cuisinespacerspacer
The Chefs Menusspacerspacer
nav footer
"De gustibus non est disputandum"
(there is no disputing about tastes)
Michael Thorne Executive Chef, AtomicGourmet.com
Atomic Gourmet
Recipe search



Mango Sauce
spacer
Difficulty Level: Easy
Recipe Id: SAUCE112

Mango Sauce

  • 2 medium mangos; peeled & puréed (1-lb each)
  • 2 tablespoons dark rum or gold rum

  1. Mix mango purée and rum in a small nonreactive bowl.
  2. Chill. (Can be refrigerated overnight.)

With the Strawberry Sauce recipe, this makes a colorful sauce for the Coconut Custard (see recipes).


spacer



© 2020 Atomic Gourmet - Powered by infaCORE™