• 1 1/2 pounds unsalted butter; softened
• 1 tablespoon cayenne
• 1 tablespoon black pepper
• 2 teaspoons salt
• 1 tablespoon crushed red pepper
• 1 tablespoon dried thyme
• 1 tablespoon dried basil
• 1 teaspoon dried oregano
• 1 1/2 ounces fresh garlic; minced
• 2 tablespoons Worcestershire sauce

Use "Cajun Barbeque Butter" to make "Cajun Barbeque Shrimp." See recipe.

1. Whip butter until smooth.
2. Add remaining ingredients and blend completely.
3. Put into a storage container and chill until needed.