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"De gustibus non est disputandum"
(there is no disputing about tastes)
Michael Thorne Executive Chef,
Atomic Gourmet
Recipe search

Watermelon Barbeque Sauce
Difficulty Level: Easy
Recipe Id: BARS103

Watermelon Barbecue Sauce

  • 1 − 6 Pound Seedless Watermelon chunked
  • 8 Ounces Tomato Paste
  • 1 Tablespoon Onion Powder
  • 1 Tablespoon Garlic Powder
  • 2 Cups Firmly packed brown sugar
  • 1/2 Cup Sherry
  • 2 Teaspoons Lemon juice
  • 1 Teaspoon Liquid smoke

1. Cut the melon into pieces and place in a saucepan.

2. Cook it uncovered over medium heat until the melon is the consistency of applesauce (approximately 2−3 hours). Stir it occasionally.

3. Add remaining ingredients. Simmer uncovered over low heat for 2 hours.

4. Allow to cool to room temperature before using.


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