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"De gustibus non est disputandum"
(there is no disputing about tastes)
Michael Thorne Executive Chef, AtomicGourmet.com
Atomic Gourmet
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Hispanic Sauce & Salsa Recipes

 

Dish ThumbnailTierra de Vientos Tempranillo 2004
Overall Rating: Jay, Kent and Lawrence gave this wine an overall rating of 3
Dish ThumbnailVina Alamosa Cabernet Sauvignon 2001
Overall Rating: Jay, Kent and Lawrence gave this wine an overall rating of 2.5
Dish ThumbnailAdobo (Mexican Smoked Chile Marinade)
Difficulty Level: Easy
Dish ThumbnailAlmond Red Sauce
Difficulty Level: Easy
Dish ThumbnailAncho Sauce
Difficulty Level: Easy
Dish ThumbnailApple Salsa
Difficulty Level: Easy
Dish ThumbnailAvocado Corn Salsa
Difficulty Level: Easy
Dish ThumbnailChili-Corn Sauce
Difficulty Level: Medium
Accompanies Michigan Beefsteak, but goes well with many other dishes.
Dish ThumbnailChirmol Tomato Sauce
Difficulty Level: Easy
Use as an accompaniment to tamales, enchiladas, etc.
Dish ThumbnailEnchilada Sauce
Difficulty Level: Easy
A spicy, thickened, chicken broth sauce.
Dish ThumbnailGuacamole
Difficulty Level: Easy
Dish ThumbnailMango Sauce
Difficulty Level: Easy
Simple spiked puréed fruit sauce.
Dish ThumbnailSimple Syrup
Difficulty Level: Easy
Basic sugar and water mixture used as a sweetener in mixtures
Dish ThumbnailSpicy Shrimp And Avocado Salsa
Difficulty Level: Easy
Dish ThumbnailStrawberry Sauce
Difficulty Level: Easy
Simple, spiked puréed fruit, for the Coconut Custard or other desserts.



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